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Food Trucks
A standard that travels with the truck
No office, no back room, no manager walking past. It runs on the phone in the truck.

What food trucks get out of it
- Works on a phone, no fixed kiosk needed
- Temperature and prep checks against range
- Close-out proof wherever you parked

Scheduling and the time clock come with it
The proof is the reason to move, but you are not running two products. The roster, the punches and the routine are the same app.
Checklists
Live photos, readings checked against a range, and a review queue that flags work back to whoever did it.
Explore checklistsStart with one shift this week
Put one opening checklist on one location and see what comes back. Your first month is free, no card up front, and your data leaves with you if it is not for you.